Why Food Justice?

The Problem

Annually, in the United States, a staggering 118 billion pounds of food intended for human consumption end up in landfills, while a reported 38 million adults (alongside 12 million children) grapple with daily food insecurity. Within our own community, 1 in 7 people in Kansas City lack financial and physical access to affordable, nutritious food. Estimates suggest that as many as 1 in 4 children in our city face this crisis.

According to Mysidewalk data, approximately 2,190,000 residents of the Kansas City, MO-KS area are food insecure, that’s 56% of our residents qualifying as having "low access to healthy food". Despite the evident need for fresh produce in these neighborhoods, for-profit supermarkets often hesitate to establish themselves due to concerns about their bottom line. Consequently, the responsibility of providing essential groceries in affected neighborhoods often falls on the shoulders of small corner stores, which face numerous financial and logistical hurdles of their own.

Who we are

Kanbe’s Markets is a 501(c)3 non-profit on a mission to build a more inclusive food system in Kansas City by transforming food loss into food access. We achieve this through a distinctive business model that connects local food sources, supports small businesses, and uplifts communities one neighborhood at a time.

what we do

Our partnerships with over 50 stores in low access tracts across Kansas City have demonstrated the sustainability, scalability, and effectiveness of our model. By installing stand-alone coolers and tiered racks of baskets in convenience stores, gas stations, and corner markets, Kanbe’s provides access to healthy food choices while boosting the bottom line of store owners who partner with us. Operating on a consignment basis removes the store owner’s risk, while daily deliveries ensure excellent food quality. Moreover, offering 30% of our sales to our store owner partners contributes to the sustainability and profitability of these neighborhood businesses. By offering this service in areas where small retail already exists, we ensure that we work with, not against the existing fabric of the community, and reach those most in need, who are within walking distance and are frequent visitors to these stores.

Kanbe’s Markets offers a practical solution to food insecurity in our city. Additionally, we divert hundreds of pounds of food waste by hand sorting discarded or imperfect food from large-scale distributors and excess from local farms, redirecting this rescued produce to areas of greatest need. Half of the food we rescue goes directly to feeding our community, with 10% being of high enough quality to be rotated into our Healthy Corner Stores (HCS). The remaining 40% is immediately shared with our region's food banks and pantries through over 30 hunger relief partners, while 25% is used as animal feed and the remaining 25% is composted and shared with area farmers weekly.

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Healthy Corner Stores

Our flagship program puts fresh and affordable fruits and vegetables in neighborhoods that need them most.

 
 
 
 
 

Our Mission

Give access.

Kanbe’s Markets is a nonprofit organization providing access to fresh, affordable and healthy foods to people experiencing food insecurity.

By providing innovative food delivery systems that are more inclusive, enhance small businesses and empower individuals to make healthy choices, we step closer toward an equitable future of food.

 

Our story

Kanbe’s Markets began looking at the local food system in Kansas City, Missouri in 2016. The lack of grocery stores and limited transportation resources on the east side of the city’s racially-dividing line, Troost Avenue, has created a stark division of residents experiencing food insecurity.

After identifying the hundreds of locally owned convenience stores, gas stations and corner bodegas with deep ties in the community, the first Healthy Corner Store location began to sell fresh and affordable fruits and vegetables in 2018.

Today, Kanbe’s provides fresh food access for over 250,000 residents— and counting.

We do not feed people

Kanbe’s is working to change the way communities approach philanthropy. That begins with our own efforts to empower individuals to nourish their bodies with healthier choices.

 
 
 
 
 

Our Impact

Kanbe’s mission leverages and enhances existing parts of the local food economy.

Small businesses. Produce wholesalers. Local farmers. It takes all of us to give access and put fresh, healthy and affordable foods within walking distance to thousands of residents in Kansas City.

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Our CORE VALUES

Kanbe’s core values are at the heart of what we do.

Community : We support and uplift each other. We are committed to listening to the community we serve, and meeting individuals where they are. 

Passion : We are energetic about our mission, and bringing food justice to Kansas City and beyond. 

Integrity : We do all things with care, quality, honesty, respect, pride, transparency, and consistency. 

Collaboration : We believe that everyone deserves a seat at the table. We can make a lasting impact on our community through working together. 

Cultivation : We will embark with curiosity towards goals and obstacles, while always seeking opportunities to listen and learn.